The natural way to get rid of acidity and balance your body’s pH levels.
This formulation of the highest quality natural & organic ingredients was specifically designed to balance the pH of the body.
DescriptionManna pH Balance
The use of botanical and herbal medicines as a complementary approach to assist in the balancing of pH in the human body has been increasing, possibly because of the adverse effects associated with the use of chemical medication. This formulation of the highest quality natural ingredients was specifically designed to help reduce high acid levels and support the balancing of the body’s pH levels, assisting in the relief of arthritis symptoms like osteoarthritis and gout. The product is FREE from ALL major potential allergens and is free of ANY additives.
Ingredients Manna pH Balance
Eucalyptus extract (Flavonoids and Polyphenols) (1) The Antioxidant properties (ORAC Value) in the Flavonoids and Polyphenols from this natural Eucalyptus extract is even higher than grape seed extract. The Anti-Viral and Anti-Inflammatory properties are high, assisting in the relief and fighting of inflammation caused by high uric acid levels.
Papaya extract (2) It is rich in antioxidant nutrients Flavonoids and carotenes, high in vitamin C plus A, and low in calories and sodium. Papaya extract helps to increase acid excretion via the kidneys.
Aloe Ferox gum (Aloe Bitters) (3,4) Aloe bitters is a strong anti-inflammatory substance which help with the balancing of pH in the body and acts as an antibiotic, with strong detoxifying properties.
Curcuma longa folia (Turmeric) (5) The active ingredient in turmeric is curcumin. Because of its anti-inflammatory properties, it is a natural treatment for arthritis and rheumatoid arthritis.
Parsley (6) Parsley acts as a natural diuretic which can help your body flush out excess uric acid from your bloodstream through your kidneys and urinary tract, thus supporting kidney function.
Action of Manna pH Balance
Manna pH Balance helps to increase the rate of acid excretion and to reduce the inflammatory response. The product also assists kidney blood flow rate. The different ingredients work in a synergistic manner to reduce acidity and balance the pH of the human body.
3 x 90 Capsules
Benefits of Manna pH Balance.
Helps to reduce high acid levels in the body.
Assists in the relief of arthritis symptoms.
Helps to relieve gout and gout-related symptoms.
Assists in the relief of osteoarthritis.
Balances the pH of the body.
Dosage Manna pH Balance:
1 Capsules 3 times per day, with food.
Who can useManna pH Balance?
Anyone suffering from high acid levels, gout, gout symptoms, arthritis, osteoarthritis, etc. can use it.
The ingredients in the product are all sourced from reliable, GMP certified suppliers. Each ingredient is tested for chemical compounds, like fumigation, pesticides, or herbicides. All the ingredients are dietary ingredients and also regarded as safe to use. Also, you cannot overdose on the product.
Can I use it with my current medication?
This product can be used in conjunction with any other medication. When on Warfarin, take the product 2 hours before or 2 hours after the Warfarin.
Research on Manna pH Balance
ANTIMICROBIAL ACTIVITY AND PHYTOCHEMICAL ANALYSIS OF EUCALYPTUS TERETICORNIS BARK AND LEAF METHANOLIC EXTRACTS – International Journal of Pharmaceutical Sciences Review and Research Volume 4, Issue 2, September – October 2010; Article 021
Effects of a short term supplementation of a fermented papaya preparation on biomarkers of diabetes mellitus in a randomized Mauritian population – Prev Med. 2012 May;54 Suppl: S90-7. doi: 10.1016/j.ypmed.2012.01.014. Epub 2012 Feb 11
Vazquez B, et al. Anti-inflammatory activity of extracts from aloe vera gel. J Ethnopharmacol. 1996; 55:69-75.
Cowan D. Oral Aloe vera as a treatment for osteoarthritis: a summary. Br J Community Nurs. 2010;15(6):280-2.
Safety and anti-inflammatory activity of curcumin: a component of turmeric (Curcuma longa) – J Altern Complement Med. 2003 Feb;9(1):161-8.
Effects of Parsley (Petroselinum crispum) and its Flavonol Constituents, Kaempferol and Quercetin, on Serum Uric Acid Levels, Biomarkers of Oxidative Stress and Liver Xanthine Oxidoreductase Aactivity inOxonate-Induced Hyperuricemic Rats – Iran J Pharm Res. 2011 Autumn; 10(4): 811–819.